Avocado Ice Pops

My grandpa used to make avacado ice-cream for us when there's left over avacado. I love it so much, but havent had the chance to eat it anymore since grandpa passed away for almost 10 years now....Can't wait to try out this recipe and see if it is as good as the 1 grandpa used to make for us...

8 servings

Ingredients

• 1 large ripe avocado
• 1/2 cup sweetened condensed milk
• 1/2 cup chilled heavy cream
• 1 tablespoon lime juice
• pinch of salt
• 4 ice cubes

Directions

• Blend all ingredients until smooth. Pour into ice-pop molds. Freeze until firm (about 4 hours).